Contact Us

Would you like to reserve a table or a tour?

Do not fill out the form; instead, click the link:

Do you have any questions? You may find the answer here:

The restaurant will be open from November 28, 2026, to April 25, 2027.

Lunch hours: 11:45 a.m. to 2:30 p.m.

Dinner hours: 6:30 p.m. to 9:00 p.m.

This winter, the restaurant will be closed on Sunday evenings.

We recommend that you book online by clicking on this link:

Once you’ve submitted your request through our website, you’ll receive an email asking you to provide a bank guarantee to secure your reservation (no charges will be made; this is not a prepayment).
A few days before your arrival, you’ll receive a message or email to reconfirm your reservation.

You can also make a reservation by phone at +33(0)6.09.45.28.35

You can cancel your reservation up to 6 hours before your arrival.

In the event of a late cancellation (less than 6 hours in advance), 50% of the guaranteed amount may be retained.

In the event of a no-show, 100% of the pre-authorized amount will be charged.

In high season, we strongly recommend that you make a reservation. This will also save you time on arrival.

If the date is no longer accessible from the booking calendar, it means the restaurant is full.
You can then register on the waiting list on the booking platform.
If you are registered and another reservation is cancelled, you will be contacted.

It’s best to make a reservation in advance. However, if you’d like to check for last-minute availability, you can call +33(0)6.09.45.28.35.

We ask that you call the restaurant as soon as possible.
Depending on how service is organized, a slight delay may be accommodated within reason.
If we do not hear from you within 30 minutes, we reserve the right to offer the table to other guests.

We apply the terms and conditions specified at the time the credit card authorization was processed or the prepayment was made:
In the event of a no-show, 100% of the amount authorized on the credit card will be charged.

The duration varies depending on the dishes you choose and the pace you prefer.
Au déjeuner comme au diner, la durée à prévoir est d’environ 1h30 à 2h.
Our team will, of course, adapt to your pace.
Yes, Chez Pépé Nicolas provides high chairs. Please let us know when you make your reservation.

Yes, vegetarian and vegan options are available.
Feel free to browse the menu via the link above to discover the dishes on offer.

Yes, we can provide you with a menu option that accommodates allergies: please be sure to let us know about any allergies when you make your reservation.

Yes, we offer simple, delicious dishes inspired by what children enjoy, while staying true to our restaurant’s culinary expertise.

For a meal at Chez Pépé Nicolas, you should budget at least €50 for an adult lunch and €60 for an adult dinner.

Le restaurant est accessible depuis toutes les stations des 3 Vallées en rejoignant la piste “La Chasse” située sur le domaine de Val Thorens.

From Les Menuires, after taking the Bruyères 1 gondola.

Depuis Val Thorens, après avoir pris le télésiège Plein Sud + le funitel ou le télésiège 3 Vallées.

From Courchevel and Méribel: You can reach the La Chasse trail by taking the Côte Brune gondola and then skiing down the Pluviomètre trail.

  • If the “La Chasse” trail is closed:

The Chez Pépé Nicolas restaurant offers a shuttle service. You can board the shuttle at the pickup point near the Cairn-Caron gondola stations in Val Thorens, close to the road leading to the P4 parking lot.

(meeting point marked by a banner reading “Chez Pépé Nicolas”)

In winter and summer:

To get to Chez Pépé Nicolas, you have several options: by shuttle or by car, with parking available at the “La Chasse” parking lot.

During the summer season:

On foot or by bike (with the option to charge your electric bikes for free if you’re a customer).

For more information, click the link below: Access

In winter, the staff at Chez Pépé Nicolas do not recommend bringing a stroller due to the snow and the high-altitude terrain (at 2,000 meters between Les Menuires and Val Thorens).

Recommended alternative: It’s better to use a sled designed for children, which is much more practical in the snow.

Seasonal note: Easy access with a stroller is only possible during the summer months (via the pedestrian path from the La Chasse parking lot).

Bien sûr, nous serons ravis de vous accueillir avec vos animaux, tenus en laisse lors de vos déplacements sur le site, et près de vous pendant votre repas pour assurer le bon déroulement du service.

In the summer, farm animals also live on our property. We ask that you keep them on a leash to ensure everyone’s peace and safety.

Oui il est très facile de se garer.
Le Parking de “La Chasse” offre une capacité d’environ 100 places.

Une fois garé, vous devez rejoindre le chemin d’accès qui monte chez Pépé Nicolas (La signalétique vous guide, la durée de marche est de moins de 10 minutes).

The walk up from the parking lot to the restaurant is very gentle and takes about 10 minutes, and the path is dotted with little surprises to make it enjoyable.
En cas de problème de mobilité, n’hésitez pas à le signaler lors de votre réservation.

Le Montagnard is our second restaurant and is also part of our family history:

Housed in a former family stable in the heart of the village, Le Montagnard offers a modern take on French and Savoyard “bistronomic” cuisine, prepared with local ingredients and select products from the mountain pastures and the garden at Chez Pépé Nicolas.

Pour en savoir plus, visitez le site internet : Le Montagnard.

Le Montagnard est situé en plein coeur du village de Saint-Martin de Belleville.

Voici les informations complètes pour vous y rendre :

Directions to Le Montagnard

The Montagnard team welcomes you:

  • December 4, for the evening shift only.

Every day from December 5, 2026, to April 18, 2027:

  • At noon for lunch, starting at 11:45 a.m.
  • Dinner is served in the evening starting at 6:30 p.m.

A gift idea for a great time in the mountains:
You can give a gift certificate from Chez Pépé Nicolas.
Various options are available.
To learn more about them and find out how to proceed, a dedicated page is available here.

To treat someone special, you can give them introductory packages or gift certificates for the restaurant and the boutique.
To learn about the current options and find out how to proceed, visit the dedicated page here.

Yes, Chez Pépé Nicolas can be fully or partially reserved for a wedding, birthday, family celebration, seminar, or any other private event. The options depend on the date, the season, the number of guests, and the desired format.

Please contact us so we can offer you the best option: events@chezpepenicolas.com.

You can email us at events@chezpepenicolas.com, specifying:

  • The nature of your event;
  • The proposed date(s);
  • The approximate number of adults and children;
  • The desired format;
  • Tentative schedule:
  • Any special dietary needs;
  • The desired transportation services and solutions.

Our team will review your request and get back to you as soon as possible to arrange a meeting and a site visit.

Our capacity varies depending on the setup of your event:

  • Cocktail: up to 120 people indoors, or 250 outdoors (also possible indoors with marquees).
  • Seated meals: up to 110 people.
  • Ceremony: 250 outdoors or 150 indoors.

We can also consider setting up the event in a tent, depending on your project. The breakdown between adults and children will allow us to tailor the layout of the spaces accordingly.

Yes, we host weddings and private events in both winter and summer. In winter, our indoor spaces allow you to host your reception in a warm setting. A backup plan can be arranged in case of snow or inclement weather, subject to indoor capacity limits. We’ll work with you to plan guest access and transportation based on the conditions and schedule of your event.

Please contact us to find out about available dates: events@chezpepenicolas.com.

Yes, Chez Pépé Nicolas hosts seminars, business lunches, and corporate events. Various formats are available: meetings, presentations, cocktail receptions, buffets, or sit-down dinners. The Théâtre Alpain, the terraces, and the indoor rooms can be used depending on the season and the number of participants. Please specify any technical requirements and necessary equipment in your request so that we can confirm their feasibility.

Vegetarian menus and certain dietary accommodations can be discussed with our chef. It is essential that you inform us in advance of any allergies, intolerances, or special dietary requirements. Depending on the constraints and the risk of cross-contamination, some requests may not be possible. We will confirm the options available when we are finalizing the menu.

In 2027, the mountain pasture ascent will take place on Saturday, June 19, 2027
Check out some photos from the 2026 edition of this event by reading our news article.

To take part in our activities, we invite you to book online via the dedicated button.

The guided tour lasts about 1 hour and 30 minutes. It begins at 10:30 a.m., Monday through Friday during the summer season. You’ll discover life in the mountain pastures, the farm animals, our permaculture garden, the old-fashioned chalet, and the secrets behind our cheese-making, before wrapping up with a friendly tasting. Tours suitable for children are also available.

The farm is a place for families to spend time together: children are, of course, welcome here. We offer a variety of activities designed just for them.

  • L’Atelier des Petits Fermiers: Help milk the goats, learn about farming, clean up the area after milking, and equipment is provided. Book here.
  • The ” Come Feed the Farm Animals ” workshop: Children feed calves, kids, poultry, rabbits, and pigs while learning about their daily lives. Book here.
  • The special guided tour for kids: an age-appropriate tour of our mountain pasture, led by a guide certified by the BAFA. Book here.

On site, you’ll also find a playground that is supervised during lunch service for restaurant guests

You are welcome to wander freely around the farm and explore the animals, the permaculture garden, and the grounds, while respecting the property and the animals.

If you’d like a more immersive experience, we also offer a guided tour that includes a tour of the farm, the old-fashioned cottage, the garden, and the cheese-making process, as well as a tasting of our products.

Certain activities, such as goat milking, are reserved for our guests or available by reservation.

Manual milking of the goats takes place between 3:30 p.m. and 4:30 p.m. in front of the dairy. This activity is reserved for our customers or available by reservation.

Find out more about our farm on this page.

We cultivate our high-altitude garden using permaculture, a method inspired by nature that aims to create a balanced, sustainable ecosystem without chemicals.

We grow the flowers, herbs, fruit and vegetables that go straight into our cooking. At Pépé Nicolas, we invite you to discover this living place, where nature, sharing and the pleasure of the senses come together. Click here to book your visit:

During the summer season, you can visit our permaculture garden as soon as our restaurant opens.

The garden is covered in snow during the winter, and the team gets back to work every spring so you can enjoy its harvest.

Learn more about our garden by visiting this page.

As long as you respect the environment around you, you are free to explore our garden on your own.

Every Thursday during the summer season, we offer a guided tour of the garden at 10:30 a. m.

The tour of the permaculture garden is open only to adults and teenagers who are curious to learn about the principles of permaculture and biodiversity.

You can reach us by phone at
+33 (0)6 09 45 28 35

For all other non-urgent requests, please fill in the form and we’ll get back to you as soon as possible.

We do not take bookings through this form: it is intended for your exceptional privatization requests, or to answer any question for which you have not found an answer in the FAQ above.

Interested in joining our team? Visit our recruitment page.

Déjeuner en terrasse restaurant Chez Pépé Nicolas l'hiver
Restaurant Le Montagnard Saint Martin de Belleville